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NC State Extension

Agriculture & Food

Extension and research at NC State address timely issues impacting our state. Extension delivers trusted information directly into the hands of farmers and agribusinesses, helping them translate knowledge into solutions that grow our economy and communities.

Recent Publications related to Agriculture & Food

Pellets of fertilizer spread out on table

Nitrogen Fertility Management in Organic Tobacco Field Production

This publication provides recommendations for managing essential nutrient concentrations when growing organic tobacco in the …

11 hours ago
Flats of seedlings showing lush growth and little growth

Nitrogen Fertility Management in Organic Tobacco Greenhouse Production

This publication provides recommendations for managing essential nutrient concentrations when growing organic tobacco in greenhouses …

12 hours ago
Basic hive equipment.

How to Become a Beekeeper in North Carolina

Beekeeping is a very enjoyable and rewarding pastime that is relatively inexpensive to get started. …

2 weeks ago
Figure 1. Example of vacuum-seal packaging.

How to Sell Pastured Meat Products to Grocery Stores via Direct Store Delivery

This publication guides small- and medium-scale pastured meat producers in North Carolina through the steps …

2 weeks agoLocal Foods

Producing and Marketing Strawberries for Direct Market Operations

This booklet provides an overview of production costs and marketing strategies that growers should consider …

2 weeks ago

2021 Integrated Orchard Management Guide for Commercial Apples in the Southeast

Orchard management guide for apples, with information on insect, disease, weed, and mammal control, plus …

2 weeks ago
Club-roots on a grass treated with prodiamine

Root Inhibitors

This factsheet describes the symptoms of root-inhibiting herbicide injuries.

Herbicide Injury – ACCase Inhibitors

This factsheet describes the symptoms of a lipid biosynthesis (Acetyl CoA carboxylase or ACCase) inhibitor …